It's a super soft meal bag with moderate sweetness. It's best to make breakfast bag.
I like to eat puffs very much. I found all kinds of recipes. Some are too oily, some are too sweet, some are too salty. After many experiments, I summed up this recipe. My friends said it was delicious.
This recipe. I spread three kori cakes. Two flavors - avocado honey and banana chocolate.
The common classic toast in breakfast lasts for a long time. Although its appearance is simple, it can match different styles of delicious breakfast according to different tastes. I used to stir noodles with a bread machine. But it strikes again... ...
All ingredients except butter are added to the bread barrel to enable 02 French bread
The nutritional value of milk can't be underestimated, but it's drunk every day. Sometimes it's greasy. Knead it into flour and sprinkle with coconut to make a sweet and soft small meal bag. It's very good for breakfast. The taste is good and th... ...
On a cold winter day, when a cup of fragrant hot chocolate is served with a dessert full of love, today's self-made shuflee knows why Nicholas Tse compares shuflee to the sweetness of love when it's 12 flavors. This dessert is not difficult to m... ...
The memory of childhood is the best. Dad picked me up from school with a cream bread in his hand. I eat in the back of my bike. Dad is humming and riding. When I saw the bread in the baking book enjoyed by the pig teacher, the picture immediatel... ...
I'm tired of bread. Let's change the taste. This hand torn bread is salty, sweet and suitable. It's combined with Western and Chinese pasta. The taste is more suitable for Chinese people. -
Every time I go to the supermarket to buy cookies, I feel that the ingredients are not as good as Hong Kong bear cookies. So every time my children want to eat, they yell at me to make cookies. They are very popular with friends. With coffee, af... ...
Salty bread is my favorite. Every time I finish baking, I can't help but taste it first. It's salty, fresh and sweet. I can't stop eating -
The wood has an oven, the microwave oven can't control the heat. I tried two pastes. One day, I tried to use olive oil to change the wood into butter. Of course, it's delicious, but the taste is not as good as the crispy pan in the oven. I can't... ...
Puff tower is a classic French festival celebration dessert. The crisp puff with caramel layer upon layer blesses the sweet life and many children. Christmas and new year's day are coming. During the festival, make an amazing Caramel puff tower ... ...
Sanneng golden 450g toast box. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high drawing effect, you need... ...